NOT KNOWN DETAILS ABOUT KNAFEH CHOCOLATE BAR DUBAI

We begin by chopping the kunafa pastry until fine and toast them above very low heat on pan right until golden. This can take 3-five minutes. Stir this very well in order to avoid burning, should you don’t toast this properly the bars won't have that crucial crunch in just about every Chunk. When colored, choose off the heat, transfer to a mixing